Kamasa is the fruit of a collaboration between Bornand Liquors & Co and Sweet Bean Coffee. Inspired by the legendary lost Mayan city of Kao Kamasa, this coffee liqueur transports you to the mystique of the Honduran jungle.
 
Created from organic specialty coffee grown by a women's cooperative in Honduras, the  beans are shipped to Switzerland, then roasted by the women at Sweet Bean Coffee. Bornand Liquors & Co then adds their touch of magic, concocting a unique coffee liqueur. 
 
Tasted neat, on ice or in irresistible cocktails, this delicious beverage lets you taste the best of Honduran coffee.